Starter
Agedashi TofuFried tofu with dry seaweed, bonito flake, and fried beet in tempura sauce |
$6.00 |
GyozaPan fried veggie dumplings |
$6.00 |
Goma-AeSteamed spinach with peanut sauce |
$6.00 |
Wasabi ShumaiSteamed, pork and shrimp filled rice paper dumplings infused with wasabi |
$6.00 |
ShumaiSteamed rice paper dumplings filled with shrimp |
$6.00 |
EdamameSteamed soy beans, lightly salted |
$4.00 |
Unagi Egg RollsFried fresh water eel, avocado, carrot, cream cheese in a wrapper, served with creamy wasabi mayo |
$6.00 |
Salmon CarpaccioThinly sliced salmon, radish sprout, jalapeno with light soy vinaigrette |
$10.00 |
Fire CrackerTuna, salmon, avocado, scallion tossed in creamy wasabi topped with red tobiko and served on shrimp chips |
$9.00 |
Scallop ButteryakiSeared scallops with sautéed mushrooms |
$8.00 |
Crab CakePan-seared lump crab meat with wasabi aioli |
$10.00 |
Soups
NikuBeef soup with egg in a light shitake mushroom broth |
$4.00 |
OyakoChicken soup with egg in a light shitake mushroom broth |
$4.00 |
MisoSoy bean broth with a light combination of seaweed, tofu, and scallions |
$2.00 |
Nigiri & Sashimi
Deluxe Sashimi15 pieces of assorted fresh fish + sushi rice + miso soup |
$29.00 |
Deluxe Sushi9 pieces of chef’s choice + california maki + miso soup |
$26.00 |
Combo Sashimi12 pieces of assorted fresh fish + sushi rice + miso soup |
$26.00 |
Combo Sushi7 pieces of chef’s choice + california maki + miso soup |
$23.00 |
Uzura (Quail Egg)Uzura (quail egg) |
$3.00 |
Masago (Smelt Roe)Masago (smelt roe) |
$6.00 |
Ikura (Salmon Roe)Ikura(salmon roe) |
$8.00 |
Unagi (Fresh Water Eel)Unagi (fresh water eel) |
$7.00 |
Hotategai (Scallop)Hotategai (scallop) |
$7.00 |
Tako (Octopus)Tako (octopus) |
$5.00 |
Ebi (Shrimp)Ebi (shrimp) |
$6.00 |
Kani (King Crab)Kani (king crab) |
$10.00 |
Suzuki (Sea Bass)Suzuki (sea bass) |
$6.00 |
Hirame (Fluke)Hirame (fluke) |
$6.00 |
Kunsei Sake (Smoked Salmon)Kunsei sake (smoked salmon) |
$7.00 |
Toro (Fatty Tuna)Toro (fatty tuna) |
$0.00 |
White Tuna (Albacore)White tuna (albacore) |
$6.00 |
Tamago (Sweet Omelet)Tamago (sweet omelet) |
$4.00 |
Tobiko (Flyig Fish Roe)Tobiko (flying fish roe) |
$5.00 |
Anago (Sea Eel)Anago (sea eel) |
$6.00 |
Uni (Sea Urchin)Uni (sea urchin) |
$10.00 |
Hokikai (Surf Clam)Hokikai (surf clam) |
$5.00 |
Ika (Squid)Ika (squid) |
$5.00 |
Ama Ebi (Sweet Shrimp)Ama ebi (sweet shrimp) |
$8.00 |
Saba (Mackerel)Saba (mackerel) |
$6.00 |
Tai (Red Snapper)Tai (red snapper) |
$7.00 |
Hamachi (Yellowtail)Hamachi (yellowtail) |
$7.00 |
Nama Sake (Fresh Salmon)Nama sake (fresh salmon) |
$6.00 |
Kajiki (Super White Tuna)Kajiki (super white tuna) |
$6.00 |
Maguro (Tuna)Maguro (tuna) |
$7.00 |
Friends Signature Maki - Cooked Maki
WinterWhite fish tempura with shiso leaf, shrimp tempura, asian pear, cream cheese, spicy mayo, black tobiko, topped with tempura crumb, wasabi mayo, unagi sauce |
$14.00 |
Mad MakiFried wrapped maki with unagi, smoked salmon, cream cheese, jalapeno, cilantro, topped with shrimp, wasabi mayo, and black tobiko |
$15.00 |
FujiyamaShrimp, kani kama, spicy mayo, masago topped with king crab, tempura crumb, and red tobiko |
$13.00 |
Ticky TackyKing crab, shrimp, mint leaves topped with tako, wasabi tobiko with wasabi mayo |
$15.00 |
HokaidoBy ae base: ebi, avocado, cucumber, spinach, kampyo, oshinko, cilantro, jalapeno and ponzu sauce |
$0.00 |
A.M.YAwesome, motivation and yummy : white fish tempura, spicy mayo, topped with kani Kama, ebi, masago, green onion, ponzu sauce |
$13.00 |
Seared SalmonBy Chef Kengiro: salmon skin, unagi, fresh ginger, cream cheese topped with seared salmon, burning sauce, green onion |
$15.00 |
FriendsKing crab, shrimp tempura, cream cheese, spicy mayo, green apple, topped with unagi, avocado, tempura crumb, red tobiko, wasabi mayo, unagi glaze |
$14.00 |
Crispy CreamyShrimp tempura, avocado, asparagus, scallion, cream cheese, wasabi tobiko, spicy sauce topped with parmesan cheese, tempura crumb, creamy wasabi sauce, and unagi sauce |
$13.00 |
Sumo-AeShrimp tempura, soft shell crab tempura, avocado, radish sprout, cream cheese, scallion topped with orange tobiko, tempura crumb, spicy mayo, and unagi sauce |
$15.00 |
Tiger EyeShrimp, unagi, crispy salmon skin, flying fish roe, scallion with spicy japanese mayo and hot sauce |
$12.00 |
Asparagus BeefGrilled beef teriyaki, grilled asparagus, cream cheese |
$8.00 |
Crazy WinterCrispy squid, shrimp tempura, asian pear, avocado, cream cheese, spicy mayo, black tobiko, topped with tempura crumb, wasabi mayo, unagi sauce |
$15.00 |
Friends Signature Maki - Raw Maki
CrunchySpicy white tuna, grilled asparagus, avocado with tempura crumb on top |
$9.00 |
SalsaWhite tuna, cilantro, scallion, jalapeno, lime juice, masago, spicy sauce with tempura crumb and yellow tobiko on top |
$12.00 |
Hot TriangleTuna, super white tuna, albacore tuna, spicy mayo, scallion |
$13.00 |
TripleInside & on top with tuna, salmon, hamachi |
$13.00 |
SakanaMadai, Suzuki, Hirame, shiso leaf, scallion, toped with yuzu sauce |
$11.00 |
JazzSalmon, cucumber, avocado topped with king crab, seared spicy scallop, masago, dynamite sauce |
$15.00 |
Fire WingBy Rynell cook: fresh salmon, avocado, asparagus, masago, scallions, spicy sauce with layers of tuna and white tuna on top |
$15.00 |
Pink SpringSalmon, scallop, shrimp, jalapeno, cilantro, japanese pepper, wrapped with soy paper |
$12.00 |
Big FriendsSoft shell crab tempura, spicy scallop, asian pear, avocado, masago, topped with unagi, shrimp, unagi glaze, and spicy mayo |
$15.00 |
Can You Handle ItBy Chef Moogii: salmon, chili oil, avocado, cilantro, jalapeno, spicy sauce, japanese pepper, cucumber topped with unagi, mango, spicy mayo, unagi sauce |
$15.00 |
Devil TunaBy Chef Manlai: spicy tuna, avocado, scallions, cream cheese, chili oil wrapped with soy paper and topped with seared super white tuna, cilantro, hot sauce, ponzu sauce |
$15.00 |
YakuzaSpicy white tuna, soft shell crab tempura, avocado, scallions with seared tuna and unagi sauce on top |
$15.00 |
JimmaiHamachi, grilled asparagus, avocado, cilantro with sea bass and ponzu sauce on top |
$14.00 |
Salmon ZenUnagi, crispy salmon skin, ikura, radish sprout, cream cheese topped with salmon, avocado, crispy salmon crumb |
$15.00 |
Tuna LoverAlbacore tuna, super white tuna, spinach, tempura crumb topped with super white tuna, red tobiko |
$13.00 |
UmiShrimp tempura, cream cheese, avocado topped with spicy tuna, scallion, tempura crumb, and unagi glaze |
$14.00 |
Sweet & SpicyBy amber woods: unagi, cucumber, wasabi tobiko topped with fresh salmon, avocado and drizzled with spicy sauce |
$14.00 |
Cooked Maki
WinterWhite fish tempura with shiso leaf, shrimp tempura, asian pear, cream cheese, spicy mayo, black tobiko, topped with tempura crumb, wasabi mayo, unagi sauce |
$14.00 |
Mad MakiFried wrapped maki with unagi, smoked salmon, cream cheese, jalapeno, cilantro, topped with shrimp, wasabi mayo, and black tobiko |
$15.00 |
FujiyamaShrimp, kani kama, spicy mayo, masago topped with king crab, tempura crumb, and red tobiko |
$13.00 |
Ticky TackyKing crab, shrimp, mint leaves topped with tako, wasabi tobiko with wasabi mayo |
$15.00 |
HokaidoBy ae base: ebi, avocado, cucumber, spinach, kampyo, oshinko, cilantro, jalapeno and ponzu sauce |
$0.00 |
A.M.YAwesome, motivation and yummy: white fish tempura, spicy mayo, topped with kani kama, ebi, masago, green onion, ponzu sauce |
$13.00 |
Seared SalmonBy Chef Kengiro: salmon skin, unagi, fresh ginger, cream cheese topped with seared salmon, burning sauce, green onion |
$15.00 |
FriendsKing crab, shrimp tempura, cream cheese, spicy mayo, green apple, topped with unagi, avocado, tempura crumb, red tobiko, wasabi mayo, unagi glaze |
$14.00 |
UnagiFresh water eel with cucumber or avocado |
$8.00 |
Spicy King CrabKing crab, parsley, spicy mayo |
$15.00 |
Crispy CreamyShrimp tempura, avocado, asparagus, scallion, cream cheese, wasabi tobiko, spicy sauce topped with parmesan cheese, tempura crumb, creamy wasabi sauce, and unagi sauce |
$13.00 |
Sumo-AeShrimp tempura, soft shell crab tempura, avocado, radish sprout, cream cheese, scallion topped with orange tobiko, tempura crumb, spicy mayo, and unagi sauce |
$15.00 |
Tiger EyeShrimp, unagi, crispy salmon skin, flying fish roe, scallion with spicy japanese mayo and hot sauce |
$12.00 |
Asparagus BeefGrilled beef teriyaki, grilled asparagus, cream cheese |
$8.00 |
Crazy WinterCrispy squid, shrimp tempura, asian pear, avocado, cream cheese, spicy mayo, black tobiko, topped with tempura crumb, wasabi mayo, unagi sauce |
$15.00 |
CaterpillarUnagi, crispy salmon skin, cream cheese, cucumber topped with avocado and unagi sauce |
$12.00 |
DragonShrimp tempura, cream cheese topped with unagi, avocado, masago, unagi sauce |
$12.00 |
Red SpiderSoft shell crab tempura, avocado, cucumber, mayo, red tobiko |
$8.00 |
Black Shrimp TempuraShrimp tempura, avocado, cucumber, mayo, black tobiko |
$7.00 |
Spicy TakoTako, scallion, wasabi tobiko, spicy mayo |
$7.00 |
Spicy Grilled SquidGrilled squid, cilantro with lightly garlic in sweet chili vinaigrette |
$8.00 |
Salmon SkinCrispy salmon skin, cucumber, scallion |
$6.00 |
ManhattanShrimp, avocado, cucumber, spicy mayo |
$7.00 |
Spicy EbiGrilled shrimp, scallion, orange tobiko, spicy mayo |
$8.00 |
King CaliforniaKing crab, avocado, cucumber, gold tobiko |
$12.00 |
CaliforniaKani kama, avocado, cucumber, masago |
$6.00 |
Raw Maki
AlaskanKing crab, salmon, cream cheese, avocado |
$10.00 |
CrunchySpicy white tuna, grilled asparagus, avocado with tempura crumb on top |
$9.00 |
SalsaWhite tuna, cilantro, scallion, jalapeno, lime juice, masago, spicy sauce with tempura crumb and yellow tobiko on top |
$12.00 |
Hot TriangleTuna, super white tuna, albacore tuna, spicy mayo, scallion |
$13.00 |
TripleInside & on top with tuna, salmon, hamachi |
$13.00 |
SakanaMadai, Suzuki, Hirame, shiso leaf, scallion, toped with yuzu sauce |
$11.00 |
Fire DragonSpicy tuna, cream cheese, scallion with unagi, avocado, tempura crumb, unagi sauce, orange tobiko on top |
$13.00 |
RainbowKani kama, avocado, cucumber with 3 different types of fresh fish on top |
$13.00 |
Creamy Spicy TunaSpicy tuna, cream cheese, scallion, tempura crumb, spicy mayo |
$9.00 |
Crispy Spicy TunaBreaded and fried spicy tuna |
$9.00 |
SunriseKani kama, avocado, cucumber with salmon on top |
$13.00 |
SummerYellowtail or white tuna, jalapeno, cilantro with a touch of lime |
$9.00 |
Crunch & CreamSuper white tuna, avocado, cucumber tempura crumb on top |
$9.00 |
JazzSalmon, cucumber, avocado topped with king crab, seared spicy scallop, masago, dynamite sauce |
$15.00 |
Spicy Super White TunaEscolla, scallion, spicy mayo |
$8.00 |
PhillySmoked salmon or fresh salmon, cream cheese, avocado |
$8.00 |
Salmon AvocadoSalmon and avocado |
$8.00 |
Spicy White TunaAlbacore, scallion, spicy mayo |
$8.00 |
Spicy HamachiHamachi, scallion, spicy mayo |
$8.00 |
Spicy ScallopScallop, avocado, masago, spicy mayo |
$8.00 |
Spicy SalmonSalmon, scallion, spicy mayo |
$8.00 |
Spicy TunaTuna, scallion, spicy mayo |
$8.00 |
Tekka |
$7.00 |
Pink SpringSalmon, scallop, shrimp, jalapeno, cilantro, japanese pepper, wrapped with soy paper |
$12.00 |
Big FriendsSoft shell crab tempura, spicy scallop, asian pear, avocado, masago, topped with unagi, shrimp, unagi glaze, and spicy mayo |
$15.00 |
Can You Handle It?By chef moogii: salmon, chili oil, avocado, cilantro, jalapeno, spicy sauce, japanese pepper, cucumber topped with unagi, mango, spicy mayo, unagi sauce |
$15.00 |
Devil TunaBy chef manlai: spicy tuna, avocado, scallions, cream cheese, chili oil wrapped with soy paper and topped with seared super white tuna, cilantro, hot sauce, ponzu sauce |
$15.00 |
YakuzaSpicy white tuna, soft shell crab tempura, avocado, scallions with seared tuna and unagi sauce on top |
$15.00 |
JimmaiHamachi, grilled asparagus, avocado, cilantro with sea bass and ponzu sauce on top |
$14.00 |
Salmon ZenUnagi, crispy salmon skin, ikura, radish sprout, cream cheese topped with salmon, avocado, crispy salmon crumb |
$15.00 |
Tuna LoverAlbacore tuna, super white tuna, spinach, tempura crumb topped with super white tuna, red tobiko |
$13.00 |
UmiShrimp tempura, cream cheese, avocado topped with spicy tuna, scallion, tempura crumb, and unagi glaze |
$14.00 |
Sweet & SpicyBy amber woods: unagi, cucumber, wasabi tobiko topped with fresh salmon, avocado and drizzled with spicy sauce |
$14.00 |
Vegetable Maki
Veggie AngelCrispy tofu, avocado, mixed spring, cilantro, jalapeno, oshinko, shitake |
$9.00 |
FutoAvocado, cucumber, spinach, kampyo, oshinko |
$0.00 |
Tamago Maki |
$5.00 |
Shitake Tempura |
$6.00 |
Spinach |
$6.00 |
Kampyo |
$6.00 |
Shitake |
$6.00 |
Sweet Potato TempuraSweet potato tempura, mayo |
$5.00 |
Asparagus Tempura |
$5.00 |
Oshinko |
$5.00 |
Avocado |
$5.00 |
Kappa |
$5.00 |
Asparagus |
$5.00 |
Donburi
ChirashiChirashi |
$0.00 |
Tekka DonTekka don |
$22.00 |
Sake DonSake don |
$22.00 |
Hamachi DonHamachi don |
$22.00 |
Super White Tuna DonSuper white tuna don |
$22.00 |
White Tuna DonWhite tuna don |
$22.00 |
Unagi DonUnagi don |
$22.00 |
Entrees
Beef Teriyaki |
$13.00 |
Chicken Teriyaki |
$12.00 |
Chilean Sea Bass Teriyaki |
$21.00 |
Salmon Teriyaki |
$20.00 |
Steamed Chilean Sea BassSpring onion, ginger, shitake mushroom, cilantro with soy sauce |
$22.00 |
Miso Glazed SalmonGrilled salmon, sautéed spinach and mushroom with miso glaze |
$20.00 |
Tempura Selections
Soft Shell Crab with Cucumber RelishSoft shell crab with cucumber relish |
$9.00 |
Veg & Shrimp TempuraVeg & shrimp tempura |
$9.00 |
Shrimp TempuraShrimp tempura |
$9.00 |
Vegetable TempuraVegetable tempura |
$7.00 |
Noodles
Yaki SobaBrown buckwheat noodles stir-fried with carrots, cabbage, green onions, and choice of beef, chicken or tofu |
$12.00 |
Spicy Miso RamenEgg noodles with fish cake, fish tofu, squid, chicken in a spicy miso broth |
$13.00 |
Tempura UdonWhite buckwheat noodles with shrimp and vegetable tempura in a mushroom and fish broth |
$13.00 |
Side Orders
Masago, Tobiko |
$2.00 |
Fish on Top Maki |
$6.00 |
Soy Paper |
$1.00 |
Sauces |
$1.00 |
Sushi Rice |
$3.00 |
Dessert
Banana Tempura with Red Bean Ice Cream |
$7.00 |
Ice Cream |
$5.00 |
Mochi Ice Cream |
$5.00 |